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Midfield Meating Point – June 2025
Industry Innovation on Display at IFFA 2025 Attending IFFA 2025 provided an exciting look into the latest innovations shaping not only the red meat sector but the broader food industry. The event offered a unique opportunity to stay ahead of...
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Sempio Launches ‘Ziller Tong-Yukpo’ Beef Jerky
Sempio, a major food company in Korea, announced on the 7th Nov that it was launching “Ziller Tong- yukpo (beef jerky).” It comes in big thick pieces with...
Allan (Dodger) Neave – 30 years with Midfield
Allan (Dodger) Neave’s first job was at Kraft in Allansford which lasted two years. He then become a builders labourer working on the construction of Kmart in East...
New Protein Exports
Midfield Protein Solutions has exported its first product produced at the new protein plant – Premium Dried Ovine and Premium Dried Bovine meals to the US pet food...
Roadmap Plans For Zero Emissions Company-Wide By 2030
Midfield will soon complete a roadmap that sets the strategic direction for zero emissions across the entire group by 2030. The company’s Malerie Janes said the roadmap was...
Cody Enjoys A Challenge
When Cody Miller arrived at Midfield three years ago he was looking for a short-term job before he moved on to another place. “I’ve moved around loads of...
Covid Causing Shipping Delays
Labour and economic challenges arising from the COVID pandemic are causing unprecedented shipping delays throughout the world. Midfield’s Daniel Byrne said schedule disruptions and port congestion at terminals...
Midfield Supplies Covid Vaccinations
Midfield has coordinated on-site COVID-19 vaccinations to Midfield employees, contractors and their immediate families. Midfield’s Sharnie McKenna said 1600 people have received vaccinations through the company program, which...
Life-changing support from Colin
A generous donation from Midfield’s Colin McKenna has been ‘life-changing’ for Ben Stewart and his family. Ben and his family’s lives have changed dramatically since he started having...
New B-Triple trucks out and about
Midfield’s first B-Triple combination is now on the roads. Mark Leggett said the 85-tonne B-Triple, led by a Kenworth truck, took its first load of refrigerated meat to...
Reducing our environmental footprint
The Union Dairy is implementing a variety of environmental initiatives with the aim of being a net zero carbon emissions business by 2025. Malerie Janes said the company...
Works continue at processing plant
A variety of upgrades continue to be progressed at the Warrnambool plant. The protein plant is on track to be commissioned by the end of May, with the...
Dairy farming for quarter of a century
Dairy farming feels like home to Bruce Saffin. “At the end of the day dairy farming is my comfort zone,” Bruce says. “I grew up on a dairy...
New cattle yards
New cattle yards at Midfield’s Warrnambool abattoirs feature automatic air-operated drafting systems. Midfield’s Sean Waterson said the new yards replaced the previous set, which were more than 50...
