Skip to content
Midfield Logo B
  • About
    • Our Story
    • Mission Statement
    • Community Support
    • Resources
  • Sustainability
    • Sustainability Report
    • Our People
    • Animal Welfare
    • Partners & Prosperity
    • Quality & Safety
    • Environmental Stewardship
    • Community
  • Our Brands
    • Union Station
    • Coorong Black
    • 246 Beef & Lamb
    • Kuleah Heritage
    • Midfield
  • Divisions
    • Midfield Meat International
      • Sales
      • Processing
      • Hides and Skins
    • Pastoral
    • Midfield Direct
      • Online Booking
      • Livestock Grid
      • Supplier Agreement
      • Bobby Calf Procurement
    • Midfield Transport
    • Midfield Protein Solutions
    • The Union Dairy Company
    • Meat Barns
    • Midfield Trading
    • Midfield Commodities
    • Midfield Import Export
  • Quality
    • Quality Products
    • Certifications
    • Technology
  • Midfield Direct
    • Online Booking
    • Livestock Grid
    • Supplier Agreement
    • Bobby Calf Procurement
  • Employment
    • Current Employment Opportunities
    • Contractor Site Induction
    • Employment Application Form
  • Contact

Roadmap Plans For Zero Emissions Company-Wide By 2030

Home > Roadmap Plans For Zero Emissions Company-Wide By 2030

November 4, 2021

Midfield will soon complete a roadmap that sets the strategic direction for zero emissions across the entire group by 2030.

The company’s Malerie Janes said the roadmap was a logical progression from the multiple environmental initiatives that have already been implemented in recent years.

“The roadmap should be ready for release in the coming months and will provide us with a waste reduction and environmental protection framework through to 2030,” Malerie said.

“Our sites, including Midfield Meat International, UDC, transport, trading and farms, will be zero liquid and hard waste sites in under 10 years.

“We’re working with industry groups, suppliers and customers to achieve zero emissions and zero waste across all our sites by 2030.” A sustainability website detailing the roadmap is expected to be launched before the end of the year.

“The website will set everything out; what we’re doing and how we’re going to do it.

“It will enable us to monitor targets and report when we reach them along the way.

“It’s pretty exciting and we’re wanting to involve community and school groups in some of our projects.”

These initiatives could include tree planting, cardboard recycling, composting and mentoring programs.

“We have a reduce, reuse, recycle mentality at Midfield, which basically means anything that can be recycled or reused is recycled or reused. As a result of this, we have reduced our waste to landfill by half in the last two
years.

“It’s been through identifying different waste streams and then creating effort, education and knowledge about what is going into each bin, as well as making people accountable for their waste decisions.”

Midfield is currently looking into new, innovative technology to reach these goals, but has already implemented a variety of initiatives, including tree planting and solar panels on the company’s pastoral properties.

Posts navigation

← Cody Enjoys A Challenge
New Protein Exports →

Recent News

  • UDC Farmer Luncheon 04/01/2022
  • Sempio Launches ‘Ziller Tong-Yukpo’ Beef Jerky 04/01/2022
  • Allan (Dodger) Neave – 30 years with Midfield 04/01/2022
  • New Protein Exports 04/01/2022
  • Roadmap Plans For Zero Emissions Company-Wide By 2030 04/11/2021

Quick Links

ABOUT MIDFIELD

The Midfield Group is one of Australia’s most successful meat processing companies. It is 100 per cent Australian owned and operated by the McKenna family.

VISIT US

The Midfield Group
Scott St & McMeekin Rd
Warrnambool VIC 3280

CONTACT US

PO Box 412
Warrnambool 3280
Victoria Australia

Ph: +61 3 5563 4444

© 2000-2025 The Midfield Group. All Rights Reserved | Site by ASCET Digital | Privacy | Disclaimer

Scroll To Top
  • Tiếng Việt
  • 한국어
  • 中文 (简体)