Latest News
Midfield Meating Point – June 2025
Industry Innovation on Display at IFFA 2025 Attending IFFA 2025 provided an exciting look into the latest innovations shaping not only the red meat sector but the broader food industry. The event offered a unique opportunity to stay ahead of...
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Encouraging young people to choose a career in agriculture
Midfield is thrilled to partner with Westvic Staffing Solutions to deliver an annual traineeship to young people interested in pursuing a career in agriculture. The Midfield Group Agricultural...
Guy Grossi visits Union Station
Internationally acclaimed chef and media personality Guy Grossi and his family have visited Union Station and Midfield to experience our premium beef and lamb. Mr Grossi visited The...
Careers Expo 2019 at Emmanuel College
On the 5th of June our HR & OH&S Manager, Barry Crimmin alongside Kylie Clarke (Training Coordinator) attended the careers expo hosted by Emmanuel College in Warrnambool. With...
40 years of loyal service
Congratulations and thank you to our Export Salesman Allan McGillivray, who has been with The Midfield Group for 40 years. When Allan started with Midfield the company was...
Next generation happy to help!
The future of the Union Dairy Company is in safe hands, with Talor Byrne and Jett Grayland on hand at Sheepvention to support our product! At The Midfield...
Award-winning beef and lamb
Union Station Premium Free Range Grassfed Beef and Lamb has been recognized as some of the best in Australia! Our beef and lamb products were awarded with bronze...
State-of-the-art boning facility soon to be unveiled
Beef product destined for international markets will soon have an extended shelf life of up to 120 days, once the upgrades to our processing plant are complete in...
Antibiotic processes and procedures
Processes on farm can have a major impact on the quality of milk. UDC general manager Greg Lemmens says premium raw milk quality is essential to premium finished...
UDC Opening milk price
The Union Dairy Company’s opening milk price has been announced at $5.80kg plus S.O.B. This price has been decided after reviewing other major factories opening figures and –...
Global Milk Markets
... with our trusted partner Louis Dreyfus Company AUSTRALIA Growth of milk in the second quarter of 2018 continued at the rates close to those seen at the...
From rattle snakes to dairy cows
Milking rattle snakes to create anti-venom may seem a long way from the dairy industry – but for UDC’s quality and technical services manager Chiara Wachtel, it’s not...
A dairy fan from day one
When the dairy bug bit UDC’s chief operating officer Andrew Wellington, it had him for life. Born in northern Victoria, Andrew came from a dairy farming family and...
International farming visit
A group of Canadian farmers visited The Midfield Group recently. More than 30 farmers came to tour our meat processing operation, pastoral properties and South Australian feedlot. The...
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